Tartine avocat truite fumée et champignons

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Tartine avocat truite fumée et champignons. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tartine avocat truite fumée et champignons is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Tartine avocat truite fumée et champignons is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tartine avocat truite fumée et champignons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartine avocat truite fumée et champignons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartine avocat truite fumée et champignons is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tartine avocat truite fumée et champignons using 7 ingredients and 3 steps. Here is how you can achieve that.

De bonnes tartines salées faites avec un bon pain maison.
#brunch

Ingredients and spices that need to be Prepare to make Tartine avocat truite fumée et champignons:

1. 1 avocat
2. 1 portion de chavroux (briquette de 18g)
3. 2 gros champignons de Paris
4. Quelques lardons de truites fumées
5. Huile d’olive
6. Sel, poivre, herbe de Provence
7. Des tranches de pain (fait maison pour ma part)

Steps to make to make Tartine avocat truite fumée et champignons

1. Couper les champignons en fines lamelles, les faire revenir dans une poêle avec un peu d’huile et des herbes de Provence, mélanger quelques minutes jusqu’à ce qu’ils colorent.
2. Couper l’avocat, l’écraser à la fourchette avec le chavroux, mélanger avec sel et poivre
3. Tartiner vos tranches de pain avec le mélange avocat, chavroux. Déposer des lardons de truites fumées sur le dessus ainsi que les champignons et déguster avec une salade selon vos envies

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So that's going to wrap this up for this exceptional food Steps to Prepare Homemade Tartine avocat truite fumée et champignons. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!