Poire pochée

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Poire pochée. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Poire pochée is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Poire pochée is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Poire pochée, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poire pochée delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poire pochée is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poire pochée estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Poire pochée using 6 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Poire pochée:

1. 2 poires conférence
2. 1 citron jaune
3. 1 citron vert
4. 60 cl d'eau
5. 200 gr sucre
6. 1 à 2 cuillères à café de Vanille liquide

Steps to make to make Poire pochée

1. Râpez les zestes et pressez les citrons.
2. Pelez les poires en conservant la queue.
3. Faire bouillir l'eau avec le sucre, les épices choisis le jus du citron vert et ses zestes, la moitié du jus de citron jaune et ses zestes.
4. Quand le sirop frémis, ajoutez les poires et faites cuire 30 mins à frémissements, égouttez et réservez.
5. Vous pourrez les dégustez nature ou en "belle Hélène" ou ce qu'il vous plaira.
6. Pour ma part j'ai choisi du citron vert et de la vanille pour apporter un peu de fraîcheur à la poire, sinon la version classique est avec de la cannelle, clous de girofles, badiane, citron jaune.

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Poire pochée. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!