Fish and chips patate douce à la djamicoo🍠

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Fish and chips patate douce à la djamicoo🍠. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish and chips patate douce à la djamicoo🍠 is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Fish and chips patate douce à la djamicoo🍠 is something which I've loved my whole life.
Many things affect the quality of taste from Fish and chips patate douce à la djamicoo🍠, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish and chips patate douce à la djamicoo🍠 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish and chips patate douce à la djamicoo🍠 is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish and chips patate douce à la djamicoo🍠 estimated approx 1h.
To begin with this particular recipe, we must prepare a few components. You can cook Fish and chips patate douce à la djamicoo🍠 using 9 ingredients and 9 steps. Here is how you can achieve that.
Fish and chips c'edt la street food anglaise on se balade dans les rues et on deguste cette recette délicieuse ancré dans ka gastronomie anglaise je l'est révisite avec le cabillaud et les patates comme frites 🍟
Ingredients and spices that need to be Get to make Fish and chips patate douce à la djamicoo🍠:
- 2 pavés de cabillaud
- 1 patate douce
- 1 demi verre de farine de preference(farine de riz)
- 1 verrede bière (ou eau gazeuse naturel)
- 1 œuf
- 1 pincee de sel
- 1 cs sauce sauja
- Qq feuilles de menthe
- 1 cs sauce à huitre
Instructions to make to make Fish and chips patate douce à la djamicoo🍠
- Preparez la tempura en mélangeant la farine et la bierre



- Reserver au frais badigeoner les 2 pavés de sauces soja huitre citron et épices réservé
- Coipez la pate douce et mettez ke tout au four avec 3 cs d'huile d'olive sel et poivre laisser cuire 20mn à 190degres



- Preparez la friteuse à chauffé ou dans une poêle sortez la tempura les 2 pavez badigeonez kes dans ka farine puis dans la tempura et faire frire 10mn à dorer



- Bonne degustation



- Bon appétit
- 😋



- Delicieux



- 🍟🥔🍠

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Fish and chips patate douce à la djamicoo🍠. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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